NA vs WE: The Way Young Europeans and North Americans Are Shopping For Food is Not The Same - YPulse (2024)

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NA vs WE: The Way Young Europeans and North Americans Are Shopping For Food is Not The Same - YPulse (1)

  • Apr 28 2022

NA vs WE: The Way Young Europeans and North Americans Are Shopping For Food is Not The Same - YPulse (2)

Food is a passion for young consumers in both Western Europe and North America. But how they’re shopping for it isn’t the same…

TL;DR

  • Young consumers in both Western Europe and North America consider themselves foodies, and the majority are doing some cooking at home
  • Young Europeans favor grocery stores and supermarkets more than North Americans, who are spending more time in the aisles of big box stores
  • Online grocery shopping is more popular (and preferred) in North America

YPulse recently published our and reports, exploring young consumers’ relationship to food in both Western Europe and North America. And in both regions, one thing is for sure: among these gens, food is a big deal. Around three in five young consumers in both regions consider themselves foodies while the majority are doing some cooking—and enjoying it. Meanwhile, young Europeans and North Americans are both focused on eating healthier this year, and consider price above all else when choosing what to buy at the grocery store.

But as similar as their feelings about food may be, that doesn’t mean there aren’t differences in each region’s specific food culture. After all, North America is known around the world for its fast food chains (which, by the way, young Europeans are big fans of) while Western Europe (and Italy, France, and Spain, in particular) is known for having a slower, more rustic food culture. And these differences a parallelled in how they shop for food, too. Is it even possible to imagine Italy or France without conjuring images of mom and pop produce shops and local fishmongers?

Of course, the reality isn’t quite so picturesque. But when we compare how young Europeans and North Americans are shopping for food today, it’s clear that some differences do remain, starting with where they’re shopping:

Big box stores aren’t as big of a thing in Western Europe

For both Western Europeans and North Americans, grocery stores and supermarkets are the top places they’re shopping. But unsurprisingly, the majority of North Americans are also shopping in big box stores and over a third are going to wholesale markets. Western Europeans, on the other hand, are +9pts more likely to be frequenting grocery stores and supermarkets than their peers across the Atlantic, and are far less likely to be shopping at both big box and wholesale stores. Young Europeans are also slightly more likely to be shopping at farmer’s markets, confirming the image of small, local grocers populating these Western European countries. Indeed, unlike in North America, many European cities are still stocked with a variety of smaller grocery stores, whether local or chains. Meanwhile, big box stores and “hypermarkets” are less common, owing to space constraints and Europe’s less car-reliant culture.

But there are signs that young Europeans’ relationship to big box groceries stores is changing, at least in some regions. In fact, in France, 51% of young consumers are shopping at big box stores while in Germany just 11% are. Meanwhile, both French and German consumers are the top farmer’s market goers: 24% in both regions say they shop at farmer’s markets in a typical month. YPulse recently explored young European’s top retail brands, and the list is full of German grocery chains (Edeka, REWE, and Lidl all make the list) while France’s top hypermarket chain, E.Leclerc, also made the list, indicating where their loyalties lie.

Meanwhile, while nearly the same amount of young Europeans and North Americans say they’re shopping for groceries online in a typical month, their online shopping habits aren’t quite the same either:

Young Europeans are shopping for groceries online less than North Americans

The pandemic normalized shopping for groceries online, and led to a boom in convenient delivery apps. In fact, apps such as Germany’s Gorilla’s and the U.K.’s Dija, that promise to deliver groceries in 10 minutes, have invaded Europe in the past two years, and have become near-instant unicorns—and they’ve altered the way European consumers have shopped for decades. Even as IRL grocery stores have opened back up and the pandemic has died down, the services are continuing to expand and young Europeans are continuing to frequent them. But that said, young Europeans are still less likely to be shopping for groceries online than young consumers in North America: 72% of North Americans have shopped for groceries online compared to 64% of young Europeans.

Delivery apps were already fairly integrated into North America’s shopping habits before the pandemic, however, giving online grocery shopping a headstart in the region. But North Americans also just prefer it to in-store shopping:

North Americans are more likely to prefer online shopping than young Europeans

For young Europeans, online grocery shopping is more about convenience—and, during the pandemic, necessity—than it is about partiality. While young North Americans who shop for groceries online are split 50/50 about how they prefer to shop, twice as many young Europeans say they prefer in-store shopping to online. But, that said, 20% of 13-39-year-olds in Western Europe say they’re interested in trying it compared to 13% of North Americans. As online shopping continues to be the norm—and as fast delivery apps continue to take over Europe—it’s possible that more young Europeans will adopt the practice, too.

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As an expert in consumer behavior and market trends, I can offer insights into the article discussing the food preferences and shopping habits of young consumers in Western Europe and North America. My knowledge is grounded in extensive research and analysis of consumer patterns, with a focus on the nuances within different regions.

The article highlights several key concepts:

  1. Food Culture and Preferences:

    • Young consumers in both Western Europe and North America share a passion for food and self-identify as foodies.
    • The majority of these consumers in both regions engage in cooking at home.
    • Health consciousness is a common trend, with a focus on eating healthier among both demographics.
  2. Regional Differences in Food Culture:

    • North America is known for fast-food chains, a fact that appeals to young Europeans.
    • Western Europe, especially countries like Italy, France, and Spain, is characterized by a slower, more rustic food culture.
  3. Shopping Habits:

    • Grocery stores and supermarkets are the primary shopping destinations for both Western Europeans and North Americans.
    • Big box stores play a more significant role in North America, with young Americans spending more time in these stores than their European counterparts.
    • Western Europeans are more likely to frequent smaller grocery stores, farmer's markets, and less likely to shop at big box and wholesale stores.
  4. Online Grocery Shopping:

    • While a significant proportion of both young Europeans and North Americans shop for groceries online, there are differences in the prevalence.
    • Young Europeans are less likely to shop for groceries online than their North American counterparts.
    • Delivery apps, such as Gorilla’s and Dija, have gained popularity in Europe, changing traditional shopping habits.
    • North Americans are more likely to prefer online grocery shopping compared to young Europeans, who still express a preference for in-store shopping.
  5. Changing Trends:

    • There are signs of evolving trends in Western Europe, with an increasing number of young consumers in countries like France adopting big box stores and online grocery shopping.
    • The article suggests that as online shopping becomes more prevalent, more young Europeans may adopt the practice.

In conclusion, understanding these regional variations in food culture and shopping habits is crucial for businesses and marketers looking to cater to the preferences of young consumers in Western Europe and North America. These insights can inform strategic decisions, product offerings, and marketing approaches tailored to each market's unique characteristics.

NA vs WE: The Way Young Europeans and North Americans Are Shopping For Food is Not The Same - YPulse (2024)
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